INGREDIENTS
-
1/2 watermelon, seeded and cubed
-
1/4 cup Hyve Spicy Honey
-
1/4 cup olive oil
-
1 tablespoon lemon juice
-
Salt and pepper to taste
-
1/4 cup crumbled feta cheese
-
1/4 cup chopped fresh mint
1/2 watermelon, seeded and cubed
1/4 cup Hyve Spicy Honey
1/4 cup olive oil
1 tablespoon lemon juice
Salt and pepper to taste
1/4 cup crumbled feta cheese
1/4 cup chopped fresh mint